Category Archives: RICOTTA

Yesterday I took three generations of women to Vitelina’s dairy to learn to make ricotta and then to Beatrice Salvi’s hotel for a lesson in baking a traditional Garfagnana ricotta pie. You can’t make ricotta unless you make cheese first, so … Continue reading

Posted in cheese, COOKING, RICOTTA | 7 Comments

‘Going to the farm and having lunch there was so very special. We all enjoyed everything about the day. It is surely one we will remember forever!’ So wrote Janie Trayer about the day tour she and her group of … Continue reading

Posted in cheese, FARM, RICOTTA | 3 Comments